Menu for Sun, Apr 20th

Mon Sat

Brunch

9:30 AM - 4:00 PM

Continental Breakfast: 9:30-10:30 a.m.
Full Brunch: 10:30 a.m.– 2:00 p.m.

Scrambled Eggs*
Hard Boiled Eggs*
Bacon
Potato Pancakes
Fried Apples
Hot Biscuits
Sausage Gravy
Spinach Turnovers

Waffle Station
Create-Your-Own Omelets*
Easter Basket

Salad Bar*
Fruit & Yogurt Bar*
Coffee Cake

Light Lunch
(2-4 p.m.)
Salad Bar
Brick Oven Pizza

Dinner

4:30 PM - 7:00 PM

Carved Leg of Lamb
Carved Ham
Spring Gnocchi w/ Peas and Asparagus
Mashed Potatoes w/ Gravy
Roasted Brussel Sprouts
Candied Carrots
Hot Rolls

Deviled Eggs

Pasta Bar
Salad Bar*
Brick Oven Pizza

Special Easter Desserts

Specials

Freshens

New Freshens Menu Item

Try the new Chicken Quesadilla! A mouthwatering combination of tender, juicy chicken and loads of cheddar jack cheese melted inside a crispy flour tortilla. Served with a side of our housemade ranch dressing.

Thu, 2/20/2025 — Fri, 5/2/2025