Menu for Sun, Apr 21st
This menu has already been served.
Brunch
9:30 AM - 4:00 PMContinental Breakfast 9:30-10:30 a.m. Cheese Grits Scrambled Eggs* Country Fried Potatoes Sausage Patties French Toast Sticks Hot Biscuits Arancini Caprese Waffle Bar Omelet Bar Salad Bar* Fruit & Yogurt Bar* Light Lunch (2-4 p.m.) Salad Bar Brick Oven Pizza Pasta Bar
Dinner
4:30 PM - 7:00 PMPot Roast Fried Shrimp Baked Wedge Potatoes Vegetable Blend Hot Rolls Vegetarian Bar Ricotta and Eggplant Stack Pasta Bar Brick Oven Pizza Salad Bar* Bakery Station