Menu for Tue, Oct 8th
Breakfast
7:00 AM - 10:30 AMContinental Breakfast 7:00-7:30 a.m. and 10:00-10:30 a.m. Maple Cream of Wheat Scrambled Eggs* Hard Boiled Eggs* Sausage Patties Breakfast Potatoes French Toast Sticks Overnight Oats Fruit & Yogurt Bar* Create-Your-Own Omelet
Lunch
11:00 AM - 4:00 PMSimply Grilled Chicken w/ Sauces Roasted Carrots Quinoa Pilaf Steamed Edamame Coney Island Dogs Gouda and Red Pepper Bisque Deli Bar Quinoa Bowl Brick Oven Pizza Bread Sticks Salad Bar* Bakery Station Light Lunch (2-4 p.m.) Salad Bar Brick Oven Pizza Pasta Bar Deli Bar
Dinner
4:30 PM - 7:30 PMNashville Hot Chicken Nashville Tofu Cheesy Potato Bake Roasted Cauliflower Hot Rolls Beef Bulgogi with Sticky Rice Vegetarian Bar Korean Rice Bowl Pasta Bar Brick Oven Pizza Create-Your-Own Stir Fry Salad Bar* Bakery Station