Menu for Fri, Nov 8th
Breakfast
7:00 AM - 10:30 AMContinental Breakfast 7:00-7:30 a.m. and 10:00-10:30 a.m. Steel Cut Oats Scrambled Eggs* Hard Boiled Eggs* Turkey Sausage Potato Triangles Cinnamon Apples Chocolate Chip Pancakes Fruit & Yogurt Bar* Create-Your-Own Omelet
Lunch
11:00 AM - 3:00 PMGolden BBQ Chicken Golden BBQ Tofu Baby Bakers Steamed Asparagus Souper Soup Bar RC Grill Deli Bar Baked Potato Bar Brick Oven Pizza Bread Sticks Salad Bar* Bakery Station Light Lunch (2-3 p.m.) Salad Bar Brick Oven Pizza Pasta Bar Deli Bar **Commons Closes at 3pm**
Dinner
5:00 PM - 8:00 PMCommons will be closed. Dinner will be served on the MAQ (Maroon Athletic Quad)! SHUSHOK SHINDIG!! Texas Beef Brisket w/ Sliced Dill Pickle and Vidalia Onions Smoked Sausages Grilled Chicken BBQ Sauce Bar Impossible Veggie Chili Bar Elote Corn Salad Classic Cole Slaw Jalapeno Corn Bread Corn Muffins Desserts