Menu for Wed, Apr 2nd

Thu Tue
This menu has already been served.

Breakfast

7:00 AM - 10:30 AM

Continental Breakfast
7:00-7:30 a.m. and 10:00-10:30 a.m.

Cinnamon Oatmeal
Scrambled Eggs*
Hard Boiled Eggs*
Sausage Links
Potato Rounds
Chicken Fried Steak
w/ Peppered Gravy

Waffle Bar

Fruit & Yogurt Bar*
Create-Your-Own Omelet
Assorted Danishes

Lunch

11:00 AM - 4:00 PM

Fried Cod
Fried Clams
Hush Puppies
Corn Cobettes

Reubens, Rachels and Grilled Swiss on Rye

Potato Soup
Deli Bar
Baked Potato Bar
Brick Oven Pizza
Bread Sticks
Salad Bar*
Bakery Station

Light Lunch
(2-4 p.m.)
Salad Bar
Brick Oven Pizza
Deli Bar

Dinner

4:30 PM - 7:30 PM

Chicken Marsala
Pasta Primavera
Roasted Cauliflower
Sourdough Baguette

Pork Street Tacos

Vegetarian Bar
Jackfruit Tacos

Pasta Bar
Brick Oven Pizza
Create-Your-Own Stir Fry
Salad Bar*
Bakery Station

Specials

Freshens

New Freshens Menu Item

Try the new Chicken Quesadilla! A mouthwatering combination of tender, juicy chicken and loads of cheddar jack cheese melted inside a crispy flour tortilla. Served with a side of our housemade ranch dressing.

Thu, 2/20/2025 — Fri, 5/2/2025