Wed 2/05 - Dining Menu

Breakfast

Continental Breakfast
7:00-7:30 a.m. and 10:00-10:30 a.m.

Scrambled Eggs
Hard Boiled Eggs
Chicken Sausage
Breakfast Potato
Hot Biscuits
Cinnamon Apples

Belgium Waffle Bar

Fruit & Yogurt Bar
Create-Your-Own Omelets
Assorted Danishes

Lunch

Hidden Valley Ranch Chicken
Shells and Cheese
Sweet Potato Fries
Vegetable Blend

Poke Rice Bowl

Vegetable Soup
Deli Bar
Veggie Fried Rice
Brick Oven Pizza
Bread Sticks
Salad Bar
Bakery Station

Light Lunch
(2-4 p.m.)
Salad Bar
Brick Oven Pizza
Pasta Bar
Deli Bar

Dinner

Coq au Vin
Parmesan Polenta
Haricot Vert
Baguettes

Hibachi Steak w/
Yum Yum Sauce

Vegetarian Bar
Hibachi Tofu and Vegetables

Pasta Bar
Brick Oven Pizza
Create-Your-Own Stir Fry
Salad Bar
Bakery Station