Wed 1/18 - Dining Menu

Breakfast

CONTINENTAL BREAKFAST
7AM-7:30AM
Hard Boiled & Scrambled Eggs
Turkey Sausage
Tater Tots
French Toast Sticks
w/Hot Syrup
Honey Chicken Biscuit
Fruit & Yogurt Bar
Fresh Bagels

Lunch

Chicken Yakisoba
Veggie Yakisoba
Steamed Edamame

RC Toasty Subs

Pasta Bar
Brick Oven Pizza
Gourmet Deli Bar
Potato Soup
Salad Bar
Bakery Station

Light Lunch
(2-4 p.m.)
Salad Bar
Brick Oven Pizza
Pasta Bar

Dinner

Snapper Aji Amarillo
Quinoa Pilaf
Roasted Carrots
Hot Rolls
Chicken Tikka Masala and
Basmati Rice w/ Warm Naan
Pasta Bar
Brick Oven Pizza
Salad Bar
Bakery Station
Stir Fry Bar
Vegetarian Bar
Indian Vegetable Sampler